Bullock Patton

05), and the percentage of public health expenditure in total health expenditure was significantly associated with both per capita total medical expenditure and per capita hospital medical expenditures (p less then 0.01 for both). Our study found negative associations between the primary healthcare capacity and medical expenditure in the context…[Read more]

27% to 92.96%, thermal capacities BCs were higher than HSBC and CP. For the BC productions, utilization of the fruit and vegetable peels as the sole nutrient source could reduce the production costs and among the polysaccharides, increase the use of BC in industry.This study investigated physicochemical, glycemic index, pasting and microstructural…[Read more]